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May 14, 2021 · Leave a Comment

Leftover Shredded Pork Fried Rice Recipe On The Blackstone

Blackstone Griddle Recipes, Pork
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Leftover Shredded Pork Fried Rice Recipe On The Blackstone is a mouth-watering fried rice recipe!  The leftover smoked pulled pork flavor added so much flavor to the Hibachi fried rice! This was such a hit there was barely any leftovers.

Cooked Blackstone Shredded Pork Fried Rice on white Platter

(I have included affiliate links to products I love. As an Amazon Associate, I earn from qualifying purchases.) In addition, this post contains affiliate links that will make me a small commission when used to order online.

Now, I have shared it before with my other Blackstone Recipes. If you aren’t familiar with Blackstone Griddles, now is the time to consider one! My obsession started with the 17 inches, then upgraded to the Blackstone 36-inch griddle.  I now take the 17-inch camping and take it out on job sites to make lunches for the crew.

Blackstone 17 Inch GriddleBlackstone 17 Inch GriddleBlackstone 17 Inch GriddleBlackstone 22 Inch GriddleBlackstone 22 Inch GriddleBlackstone 22 Inch GriddleBlackstone 28 Inch GriddleBlackstone 28 Inch GriddleBlackstone 28 Inch GriddleBlackstone 36 Inch GriddleBlackstone 36 Inch GriddleBlackstone 36 Inch Griddle

 

Now, if you are a Blackstone owner or new to Blackstone, there are several accessory options!! For making Hibachi Fried rice, the bigger spatulas are very helpful, and the scraper is as well. I use my squeeze bottles to keep extra water and oil accessible on the griddle.  

Blackstone Culinary Plastic Squeeze BottleBlackstone Culinary Plastic Squeeze BottleBlackstone Culinary Plastic Squeeze BottleBlackstone 1542 Flat top Griddle Professional Grade Accessory Tool KitBlackstone 1542 Flat top Griddle Professional Grade Accessory Tool KitBlackstone 1542 Flat top Griddle Professional Grade Accessory Tool Kit4 Piece Griddle Accessories Kit4 Piece Griddle Accessories Kit4 Piece Griddle Accessories Kit

 

Leftover Shredded Pork Fried Rice Recipe Ingredients:

  • Leftover Smoked Pulled Pork Shoulder– You can also use leftover pulled pork from a crockpot but I used smoked pulled pork.
  • Eggs
  • White Rice– This will need to be cooked and cooled off. Leftover/day-old rice works best for this rice.
  • Peas and Carrots- I  used a frozen pea and carrot combination to make this dish.
  • Salt
  • Pepper 
  • Soy Sauce 
  • Sesame Oil
  • Minced Garlic
 

HOW TO MAKE SPAM FRIED RICE ON BLACKSTONE GRIDDLE:

Cook up your white rice a couple of hours before you are ready to make your fried rice or the night before. I make my white rice in a rice cooker, like these -> here on Amazon. 

Spread out your rice on a cookie sheet to allow it to dry out some after it is done cooking, I let mine dry out for about an hour or two, depending on what’s going on before dinner time.

Ingredients for Shredded Pork Fried Rice In Bowls before going on Blackstone Griddle

Take your leftover smoked pulled pork, shred it if needed, or grab it from the fridge.  (If you need a smoked pork shoulder recipe, you can check mine out -> here) 

Whisk your eggs in a bowl and add just a splash of water; the water helps them to be a bit fluffier.

Add salt and pepper to the egg mixture.
 

Fire up your Blackstone griddle and re-oil it down if needed.  I keep mine ready to go at all times, so all I have to do is turn it on and re-oil it. (Check out my tips for Caring For Your Blackstone -> here)

Shredded Pork with white rice on blackstone griddle

Spread out your pork and your rice to warm up; I did drizzle it with some soy sauce and dropped in my minced garlic as well. 

Next, I add my vegetables to the meat and allow them to cook with the meat.  

Then mix everything with the rice, meat, and veggies onto one side of the griddle. 

Shredded Pork Fried Rice cooking on blackstone griddle

Pour your eggs onto the other side of the griddle and allow to cook; if your griddle looks dry, squirt on a bit more vegetable oil. These will get chopped up kinda like scrambled eggs in your rice.

Once your eggs are cooked, mix the eggs into everything on the griddle.

Shredded Pork Fried Rice cooking on blackstone all mixed together

Drizzle with soy sauce and allow to cook a couple more minutes on the griddle.

Serve and enjoy!!

Shredded Pork Fried Rice cooked served on white plate

How to store leftover Blackstone Fried Rice

Store in an air-tight container or Ziploc bag in the fridge. Eat within three days.

How To Reheat Blackstone Fried Rice

You can reheat leftover Blackstone fried rice in a skillet on the stove or back on the Blackstone griddle itself. This also reheats well in the microwave; I put a wet paper towel over the bowl of fried rice when I go this route.

OTHER FOOD TO PUT IN FRIED RICE:

  • Char Siu, aka Chinese BBQ Pork
  • Diced Chicken
  • Diced Steak
  • Sausage
  • Pulled Pork
  • Shrimp
  • Turkey
  • Ginger Sauce
  • Diced Ham
  • Spam
  • Cauliflower Rice
  • Rice Wine Vinegar
  • Diced Red Bell Pepper
  • Homemade Yum Yum Sauce
  • White Onion
Shredded Pork Fried Rice in a bowl with chili paste, siracha sauce, and sesame seeds on it.

 What To Serve With Fried Rice

  • Grilled Teriyaki Pork Tenderloin
  • Grilled Steak 
  • Lobster Tail
  • Grilled Garlic Butter Shrimp Skewers
  • Smoked Chicken
  • Teriyaki Pork Kabobs
  • Smoked Pork Chops 
  • Teriyaki Chicken 
  • Grilled Pork Steaks
  • Cast Iron Pork Chops

Other Blackstone Fried Rice Recipes:

  • Beef Sausage Fried Rice
  • Teriyaki Fried Rice
  • Hibachi Fried Rice
  • Spam Fried Rice
  • Shrimp Fried Rice
  • Ham Fried Rice

Amazing Blackstone Recipes

From Fajitas to Fried Rice and Breakfast, there isn’t much you can’t cook on a Blackstone. I love to use mine to make family dinners and use my leftover smoked foods in new recipes! If you want unique recipes to check out, see my collection -> here.

Check out my must-have Blackstone Griddle accessories -> HERE!
 

Cooked Blackstone Shredded Pork Fried Rice on white Platter

Shredded Pork Fried Rice Recipe On The Blackstone

Guy Who Grills
This Shredded Pork Fried Rice Recipe On The Blackstone is perfect to make with leftover smoked pulled pork! The smoke flavor adds to the fried rice! Fried rice is an easy weeknight dinner that is easy to make on the Blackstone griddle!
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Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 21 mins
Course Entree
Cuisine BBQ, Chinese
Servings 20 Servings

Equipment

  • Blackstone Griddle
  • Long Blackstone Spatulas
  • Blackstone Squirt Bottle
  • Mixing Bowl

Ingredients
  

  • Leftover Smoked Pulled Pork Shoulder
  • 12 Egg
  • 3 Cups Cooked White Rice
  • 16 Ounce Frozen Peas And Carrots
  • Salt
  • Pepper
  • Soy Sauce
  • Minced Garlic

Instructions
 

  • A couple of hours before you are ready to make your fried rice or the night before cook up your white rice.
  • Spread out your rice on a cookie sheet to allow to dry out some after it is done cooking, I let mine dry out for about an hour or two depends on what’s going on before dinner time.
  • Take your leftover smoked pulled pork and shred it if needed or grab it out of the fridge. 
  • Whisk your eggs in a bowl and add just a splash of water, the water helps them to be a bit fluffier. Salt and pepper to the egg mixture.
  • Fire up your Blackstone griddle and re-oil it down if needed.  I keep mine ready to go at all times so all I have to do is turn it on and re-oil it.
  • Spread out your pork and your rice to warm up, I did drizzle it with some soy sauce and dropped in my minced garlic as well.
  • Next, I add my vegetables to the meat and allow them to cook with the meat.
  • Then mix everything together with the rice, meat, and veggies onto one side of the griddle.
  • Pour your eggs onto the other side of the griddle allow to cook, if your griddle looks dry squirt on a bit more vegetable oil. These will get chopped up kinda like scrambled eggs in your rice.
  • Once your eggs are cooked mix the eggs into everything on the griddle.
  • Drizzle with soy sauce and allow to cook a couple more minutes on the griddle.
  • Serve and enjoy!!
Keyword Blackstone Fried Rice, blackstone griddle, Shredded pork fried rice, smoked pulled pork fried rice
Tried this recipe?Let us know how it was!
Leftover Shredded Pork Fried Rice Recipe On The Blackstone
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