• Home
  • About Me
  • Contact Me
  • Legal Stuff
    • Disclosure Policy
    • Privacy Policy
  • Recipe Index
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter

That Guy Who Grills

  • Beef
  • Pork
  • Chicken
  • Seafood
  • Pasta
  • Blackstone Griddle Recipes
  • Recipes on the Grill
  • Smoker Recipes
  • Recipes in the Kitchen

July 20, 2020 · Leave a Comment

Grilled Korean BBQ Chicken Recipe

Chicken, Recipes on the Grill
Pin75
Yum2
Share
Share
Tweet
77 Shares
Jump to Recipe Jump to Video Print Recipe

This Grilled Korean BBQ Chicken Recipe is a dinner that was a hit with everyone in the family! Truthfully this ended up being one of those recipes where I was like oh let’s try this and let’s try that. Thankfully the old lady takes notes as I go because this is one recipe that will be recreated. (I have included affiliate links to products I love. As an Amazon Associate, I earn from qualifying purchases.)

 

This Grilled Korean BBQ Chicken Recipe is perfect to put together using Spicology seasonings! Makes a great weeknight dinner to grill on the bbq

 

Now I was given a 12 Piece Set of Spiecology spices for Christmas. I had never had them before, and it’s easy to say I am hooked! I love that they are a small business out of Spokane, WA, meaning are PNW as well!! You can also grab their spices off of Amazon (See them -> here) or their own website.  We found Mother Plucker at a coastal town and I plan to order a couple more out of the Sasquatch Line of Spiceology, so good on smoked chicken.  

 

Global Flavors Variety Pack – 6 Mini Rub JarsGlobal Flavors Variety Pack – 6 Mini Rub JarsGlobal Flavors Variety Pack – 6 Mini Rub JarsKorean BBQ BlendKorean BBQ BlendKorean BBQ BlendSasquatch BBQ | PNWSasquatch BBQ | PNWSasquatch BBQ | PNW

 

 

Grilled Korean BBQ Chicken Ingredients:

 

    • Chicken Breasts (I used boneless skinless)
    • Sesame Oil
    • 2 tbsp Minced Garlic
    • Korean BBQ Spiceology
    • 1 Tbsp Ginger Paste 
    • 1 Bottle Teriyaki Sauce
    • 4 Tbsp Soy Sauce
    • Green Onion

 

How To Make Grilled Korean BBQ Chicken:

 

Generously coat both sides of your chicken breast with the sesame oil then place in the container. If you aren’t a huge fan of this oil you can go substitute with olive oil or avocado oil.

 

Sprinkle your chicken breasts with the seasonings, Teriyaki sauce, and spices.  

 

Cut up some green onions to place on top of the chicken.

 

This Grilled Korean BBQ Chicken Recipe is perfect to put together using Spicology seasonings! Makes a great weeknight dinner to grill on the bbq

 

Give the container a good couple of shakes to mix it all up and coat the chicken. 

 

This Grilled Korean BBQ Chicken Recipe is perfect to put together using Spicology seasonings! Makes a great weeknight dinner to grill on the bbq

 

Allow the chicken to marinate for at least one hour or longer for a deeper flavor to the chicken.

 

Fire up your bbq (I did this on my Nexgrill but it would work on any grill).

 

This Grilled Korean BBQ Chicken Recipe is perfect to put together using Spicology seasonings! Makes a great weeknight dinner to grill on the bbq

 

Grill for about 45 minutes, be sure to use a meat thermometer to make sure the chicken is cooked up to 160 degrees.  

 

As your chicken breasts are cooking use a basting brush to keep brushing the breasts with the marinade remaining in the container.

 

This Grilled Korean BBQ Chicken Recipe is perfect to put together using Spicology seasonings! Makes a great weeknight dinner to grill on the bbq

 

Once done top with some sesame seeds and serve and enjoy!! I paired this with rice and a green salad.

 

 

Other Spiceology Recipes:

 

  • Sweet And Spicy Cornish Game Hens
  • Mediterranean Smoked Cornish Game Hens

 

What To Serve With Grilled Korean BBQ Chicken:

 

  • Hibachi Fried Rice
  • Vegetable Stir Fry
  • White Rice
  • Green Salad
  • Pasta

 

Spice Substitutions for Grilled Korean BBQ Chicken:

 

  • Avocado Oil
  • Olive Oil
  • Sriracha 
  • Bbq Sauce
  • Rice Wine Vinegar 
  • Honey
  • Chili Paste

 


This Grilled Korean BBQ Chicken Recipe is perfect to put together using Spicology seasonings! Makes a great weeknight dinner to grill on the bbq

Grilled Korean BBQ Chicken Recipe

Guy Who Grills
This Grilled Korean BBQ Chicken Recipe is perfect to put together using Spicology seasonings! Makes a great weeknight dinner to grill on the bbq
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 45 mins
Marinate 1 hr
Total Time 1 hr 50 mins
Course Entree
Cuisine American, BBQ
Servings 6

Ingredients
  

  • Chicken Breasts
  • Sesame Oil
  • 2 Tbsp Minced Garlic
  • 1 Tbsp Ginger Paste
  • Korean BBQ Spiceology
  • 1 Bottle Bottle Teriyaki Sauce
  • 4 Tbsp Soy sauce
  • Green Onion

Instructions
 

  • Generously coat both sides of your chicken breast with the sesame oil then placed in the container. If you aren't a huge fan of this oil you can go substitute with olive oil or avocado oil.
  • Sprinkle your chicken breasts with the seasonings, Teriyaki sauce, and the spices.
  • Cut up some green onions to place on top of the chicken.
  • Insert pic of pre mix
  • Give the container a good couple shakes to mix it all up and coat the chicken.
  • Insert pic of mix
  • Allow the chicken marinate for at least one hour or longer for a deeper flavor to the chicken.
  • Fire up your bbq (I did this on my Nexgrill but it would work on any grill).
  • Grill for about 45 minutes, be sure to use a meat thermometer to make sure the chicken is cooked up to 160 degrees.
  • As your chicken breasts are cooking use a basting brush to keep brushing the breasts with the marinade remaining in the container
  • Once done top with some sesame seeds and serve and enjoy!! I paired this with rice and a green salad.

Video

Notes

What To Serve With Grilled Korean BBQ Chicken:

 
  • Hibachi Fried Rice
  • Vegetable Stir Fry
  • White Rice
  • Green Salad
  • Pasta 
 

Spice Substitutions for Grilled Korean BBQ Chicken:

 
  • Avocado Oil
  • Olive OIl
  • Sriracha 
  • BBQ Sauce 
  • Rice Wine Vinegar 
  • Honey
  • Chili Paste 
Keyword bbq, Chicken, grilling, korean bbq, korean bbq chicken, spiceology seasonings
Tried this recipe?Let us know how it was!

 

Coca Cola Chicken Legs Recipe is perfect for any weeknight dinner to grill up or smoke! Use a Coca Cola Brine to add more flavor to the chicken.

 

This Easy Grilled Chicken Thighs Recipe is perfect for an easy weeknight dinner! Grilling is perfect way to enjoy summer weather while getting dinner done.

Grilled Korean BBQ Chicken Recipe
Pin75
Yum2
Share
Share
Tweet
77 Shares
Previous Post: « Pit Boss Smoked Salmon Recipe
Next Post: Smoked Salmon Salad Recipe »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Amazon

“We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.”

RECENTLY ON THE GRILL

Smoked pork steaks served with bbq beans

What To Serve With Pork Steaks

This Brown Sugar Rub For Smoked Salmon is the perfect rub to make for smoked salmon! Use cedar planks to add to the flavor and moist fillet as well! This is easy to make on your pellet grill or electric smoker! You can use freshly caught salmon or salmon fillets.

Brown Sugar Rub For Smoked Salmon

This Crockpot Crawfish Chowder is so easy to make up! It can be intimidating to know how to to cook Crawfish, but this recipe is easy to make, and full of amazing flavors that will be the hit of the get together! The aroma alone will pull everyone to the table as well!

Crock Pot Crawfish Chowder Recipe

  • Home
  • About Me
  • Contact Me
  • Legal Stuff
  • Recipe Index

Copyright © 2023 THAT GUY WHO GRILLS · by Heart and Soul Studio

';