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May 12, 2020 · 8 Comments

Cheese Stuffed Portabella Mushrooms Recipe

Recipes on the Grill
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Cheese Stuffed Portabella Mushrooms are a long time favorite of mine to make up! While there are other ways to make them just the cheese in the mushroom makes for a tasty side dish to grill up for an easy dinner. (I have included affiliate links to products I love. As an Amazon Associate, I earn from qualifying purchases.)

 

This Cheese Stuffed Portabella Mushrooms Recipe is easy to make up and sure to be a hit at any bbq! Just a couple of ingredients serve up a tasty Appetizer.

 

Now when I made these up I paired them up with a couple of my other favorite recipes too.  I love to pick up fresh mozzarella cheese at the store to make both side dishes and to make appetizers with.  Plus let’s face it mozzarella cheese alone is amazing to snack on as well.

 

16-Inch Stainless Steel Tong, Serving Tong, Wide Scalloped Gripping Edge, Barbecue Grilling Tong, BBQ Tong, Joint-Lock16-Inch Stainless Steel Tong, Serving Tong, Wide Scalloped Gripping Edge, Barbecue Grilling Tong, BBQ Tong, Joint-Lock16-Inch Stainless Steel Tong, Serving Tong, Wide Scalloped Gripping Edge, Barbecue Grilling Tong, BBQ Tong, Joint-LockMushroom Recipes: For Portobello mushroom recipes, mushroom soup recipes, stuffed mushroom recipesMushroom Recipes: For Portobello mushroom recipes, mushroom soup recipes, stuffed mushroom recipesMushroom Recipes: For Portobello mushroom recipes, mushroom soup recipes, stuffed mushroom recipes

 

Cheese Stuffed Portabella Mushrooms Recipe Ingredients:

 

  • Large Portabella Mushrooms
  • Mozzarella Cheese
  • Olive Oil
  • Minced Garlic
  • Pink Salt
  • Fresh Ground Pepper
  • Feta Cheese
  • Steak Seasoning

 

 

how to grill portabella mushrooms:

 

Cut the stem off of your large Portabella Mushrooms.

 

Stuff inside of the mushroom with feta cheese and minced garlic to taste.

 

Top with a slice of mozzarella, I also cut some smaller pieces to fill in the sides.

 

Drizzle with olive oil and then season to taste with salt, pepper, and steak seasoning.

 

This Cheese Stuffed Portabella Mushrooms Recipe is easy to make up and sure to be a hit at any bbq! Just a couple of ingredients serve up a tasty Appetizer.

 

Fire up your grill to medium heat and place the mushrooms on the upper rack.

Allow the Cheese Stuffed Portabella Mushrooms to cook until cheese is fully melted, I cooked mine for about 25 minutes.

 

This Cheese Stuffed Portabella Mushrooms Recipe is easy to make up and sure to be a hit at any bbq! Just a couple of ingredients serve up a tasty Appetizer.

 

Serve and enjoy!

 

This Cheese Stuffed Portabella Mushrooms Recipe is easy to make up and sure to be a hit at any bbq! Just a couple of ingredients serve up a tasty Appetizer.

 

What is your favorite way to serve up your portabella mushrooms?

 

This Cheese Stuffed Portabella Mushrooms Recipe is easy to make up and sure to be a hit at any bbq! Just a couple of ingredients serve up a tasty Appetizer.

 

Now we made quite the feast that night!!

 

What To Serve With Cheese Stuffed Portabella Mushrooms:

 

  • Easy Grilled Pork Steaks
  • Watermelon Salad With Feta
  • Tomato Caprese
  • Grilled Teriyaki Steak Kabobs
  • Korean BBQ Chicken Grilled
  • Cornish Game Hens

 


This Cheese Stuffed Portabella Mushrooms Recipe is easy to make up and sure to be a hit at any bbq! Just a couple of ingredients serve up a tasty Appetizer.

Cheese Stuffed Portabella Mushrooms Recipe

This Cheese Stuffed Portabella Mushrooms Recipe is easy to make up and sure to be a hit at any bbq! With just a couple of ingredients serve up a tasty Appetizer.
4.5 from 2 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Course Side Dish
Cuisine BBQ

Ingredients
  

  • Large Portabella Mushroom
  • Mozzarella Cheese
  • Olive Oil
  • Minced Garlic
  • Feta Cheese
  • Ground Pink Salt
  • Fresh Ground Black Pepper
  • Steak Seasoning

Instructions
 

  • Cut the stem off of your large Portabella Mushrooms. 
  • Stuff inside of the mushroom with feta cheese and minced garlic to taste
  • Top with a slice of mozzarella, I also cut some smaller pieces to fill in the sides.
  • Drizzle with olive oil and then season to taste with salt, pepper, and steak seasoning.
  • Fire up your grill to medium heat and place the mushrooms on the upper rack.
  • Allow the Cheese Stuffed Portabella Mushrooms to cook until cheese is fully melted, 
  • I cooked mine for about 25 minutes. 
  • Serve and enjoy! 
Keyword bbq, cheese, grilling, portabella mushroom

These Easy Grilling Recipes To Try Out are perfect for any weekend or weeknight bbq! I love to use my grill year round and easy recipes make things easier!

 

 

Cheese Stuffed Portabella Mushrooms Recipe
Pin841
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Previous Post: « Easy Grilled Teriyaki Steak Kabobs Recipe
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Reader Interactions

Comments

  1. Kirsty says

    January 12, 2020 at 12:26 pm

    My husband would love this recipe. Thanks for being with us on the #DreamTeam

    Reply
  2. Menaka Bharathi says

    January 12, 2020 at 11:39 pm

    Truly eye catching and yumm! thanks for joining us in Bloggers Pit Stop – Pit Stop Crew

    Reply
  3. Donna @ Modern on Monticello says

    January 14, 2020 at 9:53 am

    4 stars
    Looks like a very delicious meal and one my husband would love. Pinned to try out soon. Thanks for sharing at #HomeMattersParty

    Reply
  4. Of Goats and Greens says

    January 16, 2020 at 12:54 pm

    I’m a fan of anything cheese-y or mushroom-y. Thanks for bringing this to Fiesta Friday! I wish I had portobellos in the house right now.

    Reply
  5. Michelle says

    March 23, 2020 at 6:46 pm

    Looks delicious! I’ve never tried portabella mushrooms before. I’ll have to give this recipe a try!

    Reply
  6. Darlene Foster says

    April 14, 2020 at 11:29 am

    5 stars
    These mushrooms look yummy and would be my man dish. Thanks #SeniSal

    Reply
  7. angie says

    April 15, 2020 at 11:17 pm

    oh so yummy I have never tried this type of recipe but thanks to you I soon will thanks for sharing
    come see us at http://shopannies.blogspot.com

    Reply
  8. Chas Greener says

    April 17, 2020 at 3:05 pm

    I’m so very excited to try this! Thank you for sharing this recipe.

    Reply

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