This Grilled Cod In Foil Recipe is a longtime favorite of mine! While I am an avid fish lover most of my family is not a huge fan of fish, however, Grilled Cod Fillet is something they will all eat! Now I paired this up with my White Wine Steamed clam for the ultimate weekend dinner!
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Now my favorite way to eat Grilled Cod is in Grilled Cod Tacos, they are so good with cabbage. However, this time I had just gotten some clams from the Hood Canal so I went with just a Grilled Cod Fillet. Now there are so many ways to make Cod but foil is my go-to for quick and easy dinners.
Grilled Cod In Foil Ingredients:
- Cod Fillet
- Lemons-These will be sliced for topping on the cod to flavor and garnish.
- Minced Garlic
- Salt
- Pepper
how to grill cod In Foil:
Spray your foil with some nonstick spray to make sure your Cod fillet won’t stick while grilling.
Now, protip if you are having issues finding Cod at your store you can order online! I love using Omaha Steaks and loved their seafood selection!! (see it -> here)
Layout your fillet and top with some minced garlic, salt, and pepper to taste, and then lay sliced lemons on top.
Wrap up your foil around the cod fillet to make a foil packet for it.
Fire up your grill and then once it’s warmed up turn down to low heat.
Place your foil on your grill and allow it to cook for about 30 minutes and until it reaches an internal temp of 145 degrees.
Remove and serve up!!
I paired this up with some simple BBQ asparagus and also my White Wine Steamed clams. (grab my recipe -> here)
Other Grilled Cod Recipe Ideas:
- Lemon Pepper Seasoning
- Old Bay Seasoning
- Vegetables In Foil Packet with Cod
- Campfire Cod In Foil
- Charcoal Grilled Cod In Foil
- Butter Cod In Foil
How do you cook cod on the grill?
Grilled Cod In Foil
Ingredients
Instructions
- Spray your foil with some nonstick spray to make sure your Cod fillet won’t stick while grilling.
- Layout your fillet and top with some minced garlic, salt, and pepper to taste, and then lay sliced lemons on top.
- Wrap up your foil around the cod fillet to make a foil packet for it.
- Fire up your grill and then once it's warmed up turn down to low heat.
- Place your foil on your grill and allow it to cook for about 30 minutes and until it reaches an internal temp of 145 degrees.
- Remove and serve up!!
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