Spread out your rice on a cookie sheet to allow to dry out some after it is done cooking, I let mine dry out for about an hour or two depends on whats going on.

Start prepping out your other ingredients, chopping your meat, veggies and anything else you decide to throw in.

Whisk your eggs in a bowl and add just a splash of water, the water helps them to be a bit fluffier. Add a bit of salt and pepper to your egg mixture.

Spread out your bacon, or meat, on one side of the grill and then spread out the rice on the other side of the griddle.

Allow to cook while stirring occasionally.

Now the great thing about this recipe is you can do this however you want.

Next I add my vegetables to the bacon and allow to cook in the bacon grease with the bacon, either fresh or frozen veggies.

Mix your minced garlic into your meat mixture.

Start to mix together the rice, meat, and veggies.

Pour your eggs onto the a side of the griddle allow to cook. These will get chopped up kinda like scrambled eggs in your rice.

Mix all together and drizzle with some soy sauce and allow to cook a couple more minutes on the griddle.

Serve and enjoy!!