First, combine in a bowl or dish the milk and vinegar. Let the combination sit for about five minutes so it can sour.
In a bowl or mixer mix your eggs and melted butter together.
I used the Kitchen Aid mixer so I just continued adding ingredients while it was mixing in this order Salt, Baking Soda, Baking Powder, and White Sugar.
Next, take a fork and stir the milk combination and pour it into your pancake mixture.
Allow to mix for a minute and then start to add your flour.
Next, go fire up your griddle be sure to make sure it is well oiled
Set the burners on a medium heat before you start to make your pancakes.
Pour pancake batter into your Blackstone Pancake and once your griddle is warm enough start to dispense your pancake batter on the griddle.
Once you have bubbles and can tell they are ready to flip using a long spatula to flip over your pancakes.
When the pancakes are done remove, I set mine on a glass plate and put them into the oven at the lowest setting to keep them warm if I am making a large batch.
Serve and enjoy!!