How To Season Your New Cast Iron! Now if you are new to cast iron, this is much easier than it sounds. I grew up on Cast Iron and now it’s what I prefer to use in my smoker to make dinners, soups, and sides. Uno Casa sent a Dutch Oven for reviewing purposes and … Read More about How To Season Cast Iron
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Sloppy Joe Grilled Cheese On A Blackstone Griddle
Sloppy Joe Grilled Cheese On A Blackstone Griddle is an easy dinner or lunch. With kids still at home quite a bit, we are using the Blackstone often to make lunches at home or dinners. If you aren’t familiar with Blackstone Griddles, now is the time to consider one! My obsession started with the 17 … Read More about Sloppy Joe Grilled Cheese On A Blackstone Griddle
Leftover Prime Rib Breakfast Hash
Leftover Prime Rib Breakfast Hash is unique for next-day breakfast! I know what you are thinking… how do you have leftover prime rib? Well, I buy the biggest roast to have leftovers like any other smoked meat. If you aren’t familiar with Blackstone Griddles, now is the time to consider one! My obsession started … Read More about Leftover Prime Rib Breakfast Hash
Pit Boss Salmon On A Cedar Plank
This Pit Boss Cedar Plank Salmon Smoked is fantastic! I love that it’s the time of year I can catch salmon so trying out new ways to smoke has been a tasty adventure! I made this pit boss salmon for the first time in 2021, on my Pit Boss Pro 1100, which is my favorite … Read More about Pit Boss Salmon On A Cedar Plank
Apple Cider Vinegar Brine For Turkey
Apple Cider Vinegar Brine For Turkey makes for a fantastic smoked turkey! This brine made for an excellent and moist smoked turkey! Once you brine a turkey, you will never make one another way. Now I have fallen in love with my Pit Boss Pro 1100 from Lowes, if you donโt have Lowes, Walmart and … Read More about Apple Cider Vinegar Brine For Turkey